- enzyme digestion
- Макаров: ферментативное переваривание
Универсальный англо-русский словарь. Академик.ру. 2011.
Универсальный англо-русский словарь. Академик.ру. 2011.
DIGESTION — La digestion est le processus par lequel les aliments sont transformés en molécules assimilables par l’organisme. Les animaux sont des êtres hétérotrophes, qui se nourrissent à partir d’aliments figurés ou dissous, composés de glucides, de… … Encyclopédie Universelle
Enzyme inhibitor — Enzyme inhibitors are molecules that bind to enzymes and decrease their activity. Since blocking an enzyme s activity can kill a pathogen or correct a metabolic imbalance, many drugs are enzyme inhibitors. They are also used as herbicides and… … Wikipedia
digestion — digestional, adj. /di jes cheuhn, duy /, n. 1. the process in the alimentary canal by which food is broken up physically, as by the action of the teeth, and chemically, as by the action of enzymes, and converted into a substance suitable for… … Universalium
Digestion — For the industrial process, see anaerobic digestion. For the treatment of precipitates in analytical chemistry, see Precipitation (chemistry)#Digestion. Entrails redirects here. For the practice of reading entrails, see Extispicy. Digestion is… … Wikipedia
Enzyme — Biocatalyst redirects here. For the use of natural catalysts in organic chemistry, see Biocatalysis. Human glyoxalase I. Two zinc ions that are needed for the enzyme to catalyze its reaction are shown as purp … Wikipedia
enzyme — /en zuym/, n. Biochem. any of various proteins, as pepsin, originating from living cells and capable of producing certain chemical changes in organic substances by catalytic action, as in digestion. Cf. ase. [1880 85; < MGk énzymos leavened (Gk… … Universalium
Digestion — Als Verdauung oder Digestion bezeichnet man den Aufschluss der Nahrung im Verdauungstrakt mit Hilfe von Verdauungsenzymen. Dabei entstehen durch chemische Spaltung (genauer: Hydrolyse) aus hochmolekularen Kohlenhydraten, Fetten und Eiweißen… … Deutsch Wikipedia
Digestion humaine — Cet article traite du développement, de l organisation et du fonctionnement du système digestif de l homme. Sommaire 1 Développement embryologique du tube digestif 2 Anatomie du système digestif 2.1 Le tube digestif … Wikipédia en Français
Enzyme — A protein (or protein based molecule) that speeds up a chemical reaction in a living organism. An enzyme acts as catalyst for specific chemical reactions, convertingt a specific set of reactants (called substrates) into specific products. Without … Medical dictionary
enzyme — n. a protein that, in small amounts, speeds up the rate of a biological reaction without itself being used up in the reaction (i.e. it acts as a catalyst). An enzyme acts by binding with the substance involved in the reaction (the substrate) and… … The new mediacal dictionary
enzyme — en•zyme [[t]ˈɛn zaɪm[/t]] n. biochem. any of various proteins, as pepsin and amylase, originating from living cells and capable of producing certain chemical changes in organic substances by catalytic action, as in digestion Compare ase •… … From formal English to slang